Game day food is a big win—but kitchen safety should always be part of the lineup. Whether you’re hosting a crowd or cooking for a few, these simple tips can help keep your Super Bowl celebration safe and stress-free.

• Don’t leave the kitchen unattended. Most cooking fires start when food is left cooking without supervision—especially while frying or grilling.
• Keep flammables away from heat. Move paper towels, napkins, oven mitts, and decorations away from stovetops and burners.
• Use appliances properly. Plug slow cookers, air fryers, and electric grills directly into wall outlets—not extension cords or power strips.
• Give appliances space. Keep countertop appliances a few inches away from walls and other items to allow proper ventilation.
• Be cautious with grease. Never pour water on a grease fire. If one starts, turn off the heat and cover the pan with a lid.
• Keep kids and pets clear. Create a “no-play zone” around cooking areas to prevent spills and burns.
• Check cords and outlets. Avoid overloaded outlets when using multiple appliances for game day snacks.
• Unplug when the game is over. Once the final whistle blows, turn off and unplug appliances to prevent overheating.

A safe kitchen means everyone can enjoy the game—and the food—without a timeout.